Korean Style Beef Bulgogi with Sesame Rice

Thinly sliced beef marinated in a sweet and savoury Korean-style bulgogi sauce, served with fragrant sesame rice for a bold and comforting meal.

Macros and calories shown are approximate per serving.
Protein: ~42 g
Carbohydrates: ~84 g
Fat: ~37 g
Fibre: ~2.5 g

How to cook

Korean Style Beef Bulgogi with Sesame Rice